Tag Archives: tapas

Rhineland Tapas…

We were out the other night in a local pub, and I noticed an intriguing menu suggestion on the blackboard. Rheinische Tapas… or Tapas from the Rhineland.

Of course it just had to be tried!

So here is what it looks like…

Rheinische Tapas

Meine Damen und Herren… carpaccio of Blutwurst (black pudding) with a mist of chopped onion…. raw pork…. salted herring and beetroot puree… with a side of chopped raw onions… snipped raw spring onions…  bruchetta of chopped Blutwurst and raw onion with radishes… fried onions… and toasted baguette… mustard was optional. Altbier (local dark beer) was not optional… it was most definitely a Pflicht (duty)…

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Filed under About Germany, food, Life in Germany